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Hibiscus Restaurant

Hibiscus, Saint Martin

Reserve your table

We have a 20 minute grace period. Please call us if you are running later than 20 minutes after your reservation time.
We may contact you about this reservation, so please ensure your email and phone number are up to date.

  • Reservation times are tentative and subject to the restaurant’s availability.

About

Dinning experencie with Hibiscus Restaurant: 

La Villa Hibiscus is an intimate fine dining restaurant in Mont Vernon, Saint Martin, offering refined French cuisine crafted by Chef Bastian Schenk, who trained under Michelin-starred chefs Joël Robuchon and Anne-Sophie Pic. The restaurant provides a unique gastronomic experience with three tasting menus—Discovery (5 courses), Gourmet (6 courses), and Prestige (8 courses)—all prepared with seasonal, locally sourced ingredients and presented with artistic flair.Diners can enjoy their meals in a serene setting surrounded by lush greenery and panoramic views of the island.Reservations are required, and guests are encouraged to inform the restaurant of any dietary restrictions or preferences in advance. La Villa Hibiscus has been recognized for its excellence, winning multiple awards at the 2021 Saint Martin Gastronomy Festival, including "Best Table of Saint Martin," "Gourmet Stars," and "Best Service".

Type of cuisine:

French cuisine

Business hours:

Mon - Sat 17:00 PM 00:00 AM

Sunday closed

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